New Years Eve Tasting Menu (v)

 

Sun Dried Tomato, Red Pepper & Pesto Arancini

Mozzarella Cream, Balsamic Roast Tomato

Spiced Lentil & Polenta Cake

Pea & Peppermint Soup

Caramelised Onion & Goats Cheese Tartlet

Roast Courgette, Courgette Puree

Linguine Of Wild Mushrooms

Parmesan Crisp, White Truffle Oil

Belgium Chocolate & Mint Brownie

Praline Ice Cream, Kirsch Compressed Cherries, Torched Mint Marshmallow

Petit Fours

Banoffee Macaroon, Tonka Bean Custard Doughnut

 

Here at the Stable Bar, we try to source the most local products and ingredients. Working closely with our suppliers to ensure the best quality and freshest food.

Our supplier’s list is as follows:

Butchers
Beaman’s of 46 High Street Bridgnorth using Bridgnorth Beef & Lamb and Claverley Pure Gloucester Old Spot Pork.

Fruit & Vegetables
All our fruit & vegetables are hand picked by our chefs from local markets.

Fish
Birmingham Market (mainly fished around UK).

Wines
Tanners Shrewsbury.

Ale
Bridgnorth Brewery & Local Breweries.

 Please note our chefs use nuts within our kitchen so food could contain traces of nuts. For any other dietary requirements please notify your server and they can inform our chefs.