Lunch & Light Bites

Fisherman’s Pie

 Cheddar & Chive Mash, Seasonal Vegetables


 Bridgnorth Beef Burger

Glazed Brioche Bun, Tomato Jam, Fried Mozzarella, Gherkin Relish, Little Gem Lettuce, Chips, House Salad & Slaw


Charred Halloumi Burger (V)

Glazed Brioche Bun, Tomato Jam, Little Gem Lettuce, Chips, House Salad & Slaw


Beef Goulash

Braised Basmati & Wild Rice, Vegetable Crisps


 Broccoli & Wrekin Blue Cheese Quiche (V)

Balsamic Dressed Rocket & Pinenut Salad





BBQ Pulled Chicken & Sweetcorn

Toasted Ciabatta, Chive Sour Crème


Open Faced Tuna & Beef Tomato Melt

Baby Leaf & Cucumber Salad


Autumnal Root Vegetable Wrap (V)

Sweet Potato, Squash, Chickpea & Spinach, Beetroot Wrap, Red Pepper Humous



Here at the Stable Bar, we try to source the most local products and ingredients. Working closely with our suppliers to ensure the best quality and freshest food.

 Our supplier’s list is as follows:

 Butchers – Beaman’s of 46 High Street Bridgnorth using Bridgnorth Beef & Lamb and Claverley Pure Gloucester Old Spot Pork

 Fruit & Vegetables – Par Pak Produce, Shackley Farm, Albrighton. Sourcing potatoes and vegetables from local farmers

 Fish – Birmingham Market (mainly fished around UK)

 Wines – Tanners Shrewsbury

 Ales – Bridgnorth Brewery & Local Breweries

 Please note our chefs use nuts within our kitchen so food could contain traces of nuts. For any other dietary requirements please notify your server and they can inform our chefs.